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This website was created and is maintained by Brian Cummins, a professional bridge player, teacher, and director.  Brian is an accredited ACBL teacher and a member of the ABTA.     

Sausage Bean Soup


  1/2 lb. sausage
  1/2 cup chopped onions
  1 garlic clove minced
  1 can butter beans, rinsed
  1 can black beans, rinsed
  1 can diced tomatoes
  1 can beef broth
  1 t. basil


Fry sausage brown.  Add onions and garlic.  Continue to brown.

Add other ingredients.  Simmer 15 minutes.  Enjoy. 

The variation served Tuesday, Sept. 28 omitted the basil and included scallioins and black pepper. 

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